Crab Salad – Kankada Salad – Kankada Varta – Roasted crab salad

Crab Salad – Kankada Salad – Kankada Varta – Roasted crab salad

Ingredients
Two medium sized crab
One onion fine choping
Grarlic 4 clove
Green Chili 3
Ginger small sized ..
Corainder Leaves as you preference
Mustard Oil 3 spoon

Crab Salad - Kankada Salad - Kankada Varta - Roasted crab salad

Crab Salad – Kankada Salad – Kankada Varta – Roasted crab salad

Roasted Crab Salad

Roast the crab over a wood or coal fire

Remove the juicy crab meat from the large claws, but keep the soft shell of the body that has the meat for a crunchy texture to the salad.

Mix the crab meat with finely chopped onion, crushed garlic, chopped ginger, chopped green and red chillies.

Finally add 3 spoons of mustard oil and mix well.

This salad is a good accompaniment with hot rice and dal.